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Cream cheese pound cake is a classic dessert that has been around for generations. It’s a simple yet delicious treat that can be enjoyed by everyone. With just a few pantry ingredients and some time, you can make this old-fashioned cake the traditional way. This recipe will take you through all the steps to make this delicious cream cheese pound cake from scratch. It’s a simple recipe to throw together, toss it in the oven and enjoy the wonderful smell while it’s baking. This recipe makes a heavy, dense cake…the way a pound cake should be!
Ingredients are as follows:
Directions:
This cake was very delicious!! I just had a hard time getting it out of the pan and it kind of fell apart! Lol!!!
So happy you enjoyed it, thank you!
So how dose it rise with using all propose flour and no baking soda and/ or baking powder
From the air that is beaten in while creaming the sugar and butter.
Looks delish. However your "print friendly" version just spit 5 pages out with all the photos. Not really what print friendly means.
It is very print friendly…you have the option to print/not print the pictures. All you have to do is check the box 😉
Oh, this looks so delicious. I'm trying to eat more healthily; however, I think I'll make this for Easter 2014 dessert and eat cautiously!
can you use self rising flour
I would use all purpose because there isn't any leavening agent in the recipe like there is in self rising flour.
thank you
Can you add chocolate chips? I like doing that but some times they sink to bottom.
You sure can! Just dust them with a little flour and they won't sink anymore 😉
Sorry but Im Brazilian and sometimes I dont understand the measures and the abreviations . Whats the "C" in butter, sugar and flour means?
Thank you
It stands for "cup."
LOOKS AMAZING. HOWEVER, THERE IS A LOT OF BUTTER(THREE STICKS) AND I CAN'T AFFORD IT. THANKS. ALL YOUR RECIPES ARE LOVELY.
Mmmmm I bet that's really good by itself, and even better with strawberries on top!
Sounds fabulous! Can't wait to give it a try! 🙂
Love your site found you at Blessed with Grace party….your newest member Deana
This sounds simply heavenly.
That looks sooo good! The recipe is soo easy! I am definitely going to make it! yumm! thanks for sharing!
~ visitor from "tasty tuesday"
omg heavy…yes plz, dense…yes plz, and DELICIOUS! great recipe.
I am stopping by from tasty Tuesday, come take a look at my recipe if ya can 🙂
http://xsurvivingmotherhoodx.blogspot.com/2011/02/oreo-cookie-bark.html
Your blog is making me hungry, you can see in the pictures how dense and moist this cake is. Yummy!
Oh, how beautiful! I loooove pound cake and this looks moist and rich. Bookmarking this recipe for sure! I'll keep you posted if I make it – it will probably end up on my blog if I do!
Visiting from Made By You Monday!
Mmmmmmm! Looks yummy!
Hi! Stopping by from MBC. Great blog.
Have a nice day!
I love a good pound cake and never see recipes for them very much anymore. This one certainly looks delish!
Tanya
This looks delicious! I remember pound cakes being at every family reuinion, get together and graduation party when I was growing up. Thanks for sharing, and thanks for the memories 🙂
Looks so good I have to try it!