Three simple ingredients turn into a delicious and creamy no-churn ice cream! Summer is almost here which means it’s ice cream time; my kids would eat ice cream every day if I allowed them. We live in a very rural area where there are only two ice cream stands and…
Pin It Have you heard of Daelia’s Biscuits for Cheese? They are wonderful thin crisp biscuits that pair very well with so many cheeses. They offer Hazelnut with fig, Pumpkin Seed with rye, and Almond with raisins. I had the pleasure of receiving some samples from them and I’m so…
My Kindergartener had snack day the other day so I decided to make these reindeer pretzels to celebrate the holiday season! I think I may have stuck the pretzel sticks up too high, however they still turned out cute and the kids loved them! If you need a last minute…
I was recently asked if I eat dessert all the time. Well, during the week I follow a lower carb diet and leave the decadent desserts for the weekend…that’s my free time where I do a little indulging! So what do I treat myself to during the week? A…
Summer’s winding down, but there’s still time for one last cool and refreshing treat! This recipe for a lighter Mississippi Mud Pie is the perfect way to end the season on a sweet note. You might remember this classic dessert from its Kraft days, and it’s remained a favorite in…
Caramel truffles are quite decadent because they’re rich and chocolatey! I love a good truffle and by combining caramel and chocolate together, it’s made the perfect one. If you’d like to make this for Christmas gifts, be sure to make this in advance as it is a little time-consuming and…