Oh My Stripes!
This is a dessert my grandmother makes and it’s always a hit when she brings it to a picnic. The first layer is a crust made with nuts, next is cream cheese and whipped topping, then a chocolate/vanilla layer and last, but not least is whipped topping and some shaved chocolate!
Crust:
1/2 C ground walnuts
1/4 C sugar
1 C flour
1/2 C butter, melted
Second layer:
8 ounces cream cheese, softened
1 C frozen whipped topping (from a 16 ounce container)
1 C powdered sugar
1 tsp. vanilla
Third layer:
1 small package instant vanilla pudding
1 small package instant chocolate pudding
2 1/2 C milk
Fourth layer:
remaining frozen whipped topping
1/2 C shaved chocolate
Directions:
This dessert can be made in a Square Pan
, Springform Pan or Glass Pie Plate
. Preheat oven to 350 degrees.Mix together the ground nuts, sugar, flour and melted butter. Press evenly into the bottom of your ungreased pan.
Bake in oven for 8-10 minutes or until golden brown. Set aside to cool.
Mix both puddings and milk together. Set aside to thicken.
Cream together the cream cheese, frozen whipped topping, powdered sugar and vanilla until fluffy.
Take this mixture and spread it onto the cooled crust.
Spread the pudding evenly over the cream cheese mixture.
Spread the remaining frozen whipped topping over the pudding then sprinkle on the shaved chocolate. Place in the refrigerator for two hours.
Slice, serve and enjoy!
These look so yummy. Love your blog come and check out my blog
http://www.thedailysmash101.blogspot.com
Have a great day
Oh wow this looks so good and simple to make, I'm going to try it this weekend. Thank you for sharing it with us.
Looks delicious. Stopping by to invite you to join Thrifty Thursday, because your blog is great.. Have a wonderful day. Blessings!
Oh my heavens is right! Chocolate, cream cheese, pudding- I love sweet stuff! Thanks for linking to Workshop Wednesday!
Wow, this is awesome! Right up my alley. I found your blog through Sweet as Sugar Cookies – can't wait to read more!
Dorothy at Crazy for Crust
mmmm. We do the pudding and whipped cream thing a lot– but adding cream cheese and a crust?? yes please!! Hope you can swing by and link this up to my sweet treats party today!
Ashton
http://www.somethingswanky.com
Love your blog!! I am definitely going to be your new follower 🙂 I would love it if you followed me to @ for-the-luv-of.blogspot.com that would be great 🙂 I am just starting out, but I am excited to share new recipes, crafts, and makeup.. And Giving away giveaways on mineral make-up!
YUMMY, I am going to have to make this soon! Thanks for sharing!
thanks for linking to Tasty Tuesday! Come back and link up again this week. http://nap-timecreations.blogspot.com/
This looks delicious and really easy to make! A perfect summer dessert.
This looks amazing!!! Thanks for sharing such a delectable dessert!
Oh my word is all I have to say! Thanks for linking this up to Fat Camp Friday this week. See you next time! http://tiny.cc/FatCampFriday30
Perfect summer dessert. Looks so good.
That really looks and sounds good!
Papacheong
http://home-cook-dishes-for-family.blogspot.com/
What a wonderful dessert. Great post, can't wait to try it:)
Your Grandmother sure knows how to bring the best dessert to a party. Wow this is a great dessert, it looks so delicious, I can't wait to try it. Thanks for sharing with Full Plate Thursday and come back soon!
Hi there. I'm stopping by from La Bella Vita's "Fresh Food Friday" party. What a delicious looking dessert! Nothing beats those old family recipes. Please stop by my blog when you get a moment this weekend. Thanks!
This looks and sounds so delicious! Thanks so much for sharing this with us at Inspiration Friday this week!
Vanessa
I voted for more chocolate recipes only because there was no option for recipes using cream cheese. Wow, this cake is unbelievable!!! I'm a foodie blogger too and this is a hard one top. Hello! I'm your newest follower from the "foodie" blog hop. Hope you come visit and follow me too. Thanks! Great post.
Ohhh, this sounds amazing to me. It has all of my favorite ingredients.
I'd like to invite you to share this recipe on my weekly link-up, Sweet Tooth Friday. I hope to see you there. http://alli-n-son.com/2011/06/02/mini-peach-cobblers
This is seriously makin me hungry! looks wonderful. many blessings, marlis
I had this recipe eons ago ~ so glad to have found it again!! I'm so hungry right now. 🙂
Thanks for sharing ~
Pat
Heavens… this has to be one of the most tempting desserts ever! Tell your grandmother thank you, thank you! 🙂
Kindly, Lorraine
Oh boy, that sounds good:@)
Love those delicious stripes!
Hey! I host a blog hop and would LOVE it if you came over and linked up! Here’s the link 🙂 http://thesweetdetail.blogspot.com/search/label/Savory%20Sunday
i moved over to a new blog 🙂
Do you have any leftovers? I'll be right over! 🙂 Thanks for sharing over at Weekend Warrior.
Anna
http://www.askannamoseley.com
Hi there. Stopping by from the Wednesday Hop! The recipe looks amazing! I am a new follower. Please stop by my blog Diaper Style Memoirs and follow back 🙂 Enter the amazing Honeycup Giveaway while you're there.
Have a great day!
Inessa
Diaper Style Memoirs
I am thrilled you linked this to Let's Do Brunch because, I would love to make, after the school year, when I have more time.
Thanks for your comforting comment.
Wow, that DOES look good! 😀 You can never go wrong with chocolate and cream cheese – following you…
I really like your blog – I'm trying to get mine off the ground and was wondering if you could come check it out and consider following.
http://www.guitartrump.blogspot.com/
Hope you have an *amazing* day! 🙂
Alex
Wow! Looks absolutely decadent! I'll be bookmarking this one! Anything with chocolate and cream cheese is right up top on my list of sinful must-haves!
Newly following from What's Cooking Wednesday! Love to have you stop by and say hello!
~Mrs B
looks like a lot of work, but really yummy! Come on over to my tasty party! http://nap-timecreations.blogspot.com/2011/05/papas-mac-and-cheese-and-tasty-tuesday.html
I've made this before but always in a 13x9x2 pan. Using a spring foam one is a great idea for better presentation! Thanks for the idea. Your photo play-by-play is fantastic.
This looks great!
found your site thru Melt in your Mouth Monday!
Thanks,
Melissa
I really enjoy nut-based crusts. They add such great flavor and depth to any dessert.
Thanks for linking up to Slightly Indulgent Tuesday!
Hugs,
Amy
Wow this looks amazing! I'll have to try it – thanks for the recipe!
~Jessa
http://www.jessajill.blogspot.com
My mom used to make this when I was little . . . it looks amazing! I could really go for a piece right now! 🙂 Thanks for sharing!
I am your newest follower- and I would love to have you stop by my blog and follow back if you would like to!
Camille @
SixSistersStuff.blogspot.com
YUM! i'm all over this dessert! thanks so much for linking up to mangia mondays!
Oh my! This looks so, so good. Is it wrong to want a piece at 9am? 🙂 Bookmarking this now.
This looks delicious! Looks like I will be baking soon!
dreaming-n-color.blogspot.com
I cannot wait to try this! Thanks for sharing your recipe!
oh these look great! thanks for sharing them and linking up!
Now this is a cake destined for fun parties!
oh my goodness… this is seriously divine looking!! Wow!
Oh, this looks delicious! I love the combo of cream cheese, powdered sugar, and whipped topping. This looks like the perfect chilled dessert for the Memorial Day weekend. Hope you'll stop by and post it on Sweet Indulgences Sunday. The party is up and running.
http://www.wellseasonedlife.com/2011/05/sweet-indulgences-sunday-6.html