Apple Cinnamon Tea Ring

 

I wanted to make a tea ring the other day, but wanted something different. On a whim I decided to fill it with cinnamon, sugar, apples and cream cheese (yes, I love cream cheese!).  This came out incredibly good; soft chewy dough with the slightest sweetness from the cinnamon sugared apples and sweetened cream cheese. I couldn’t stop there so I drizzled on some cream cheese icing and sprinkled a dash of cinnamon on top!Ingredients are as follows:

Dough:
3/4 C milk
1/4 cup butter
3 cups flour
1 package instant yeast
1/2 C sugar
1/4 tsp. salt
1/4 C water
1 egg
Filling:
8 ounces cream cheese, softened
1/2 C sugar
6 apples, peeled and diced
2 Tbsp cinnamon
2 Tbsp sugar

Directions:Preheat oven to 350 degrees and spray a cookie sheet with non-stick cooking spray.

Heat the milk in a small saucepan until it bubbles; remove from heat. Add the butter and stir until melted; set aside.
Put 2 cups flour, yeast, sugar and salt in a bowl, mix well.
Add the water, egg and milk/butter mixture.
Stir until everything is mixed together (this part will look sticky).
Add the remaining cup of flour and mix until the dough starts to form a ball. Continue kneading for five minutes. Place dough onto a well floured surface, cover with a towel and let it rest for about an hour or doubled in size.
Roll out dough into a rectangle.
Mix together the cream cheese and sugar; spread evenly over dough.
Mix together the apples, cinnamon and sugar. Spread on top of the cream cheese.
Roll dough up and form into a circle making sure the edges are sealed together.
Transfer to cookie sheet and cut slits three fourths down into the dough, about two inches apart, all the ways around the ring.
Bake in preheated oven for 25-30 minutes or until golden brown. Remove from oven; drizzle on some cream cheese icing (same as I used in the apple pizza) and sprinkle on some cinnamon.
Slice, serve and enjoy!

Similar Posts

51 Comments

  1. Just wanted to let you know that I entered this on a Baker Best Contest at our County Fair (my first time ever entering anything) and it placed 5th out of many enteries. Top 5 were recognized with a prize and ribbon. Who knew I could bake.
    So yes, this is a HUGE hit and is delicious!!!

  2. I'm pinning this:) and would love for you to bring it to my first linky party over @ CountryMommaCooks starts Friday @ 9:00pm..Have a Blessed day!

  3. Looks delicious! Don't you love it when you throw something together and it turns into something brilliant like this? This is a perfect fall dessert!

  4. Y U M. Danish flavor in a neat little tea ring package. I can definitely go for that!

  5. just wanted to let you know that i featured this yummy concoction on fridays unfolded this week!

    blessings,

    alison
    stuff and nonsense

  6. This looks delicious! I think I'll make it this weekend!

  7. Your Apple Cinnamon Tea Ring looks amazing! Thank you so much for sharing it with Let's Do Brunch. The linky is up again for this week and we would love it if you would come along and join in again!

  8. This looks WONDERFUL!! Definitely saving this recipe in my recipe file.

  9. Visiting from the blog hop today – this recipe looks absolutely delicious! Great job 🙂
    Be blessed,
    Debbie

  10. What a perfect thing to make for a saturday morning!

  11. This is just beautiful, and what a great tutorial. Thanks so much for the recipe and the detailed instructions.

  12. If this doesn't SCREAM "Sunday Morning Breakfast"…I don't know what does. And it looks sooo beatiful! Great job:)

  13. What a beautiful tea ring! It looks just delicious.

  14. Oh my goodness, I wish I could just cut a slice of that wonderful Apple Cinnamon Tea Ring. I would have it right now. Thank you so much for sharing with Full Plate Thursday and hope to see you next week!

  15. You can never use too much cream cheese, am I right? haha, I love the stuff. Your Tea Ring looks delicious. I'd love for you to add this to the Hump Day Hoorah link party. I hope to see you there! 🙂

  16. Yay! Your back! 🙂

    I am so wanting to fix this this weekend.
    I think I will take it along to share with my Team, we are all doing the Relay for Life! 🙂

    Thanks for sharing. 🙂

  17. That looks fabulous. I think it's about computers came with aroma-vision!

    Came via Welcome Wednesday.
    CJ

  18. Oh my this looks amazing! Thank you for sharing this recipe I will definitely have to try it soon 🙂 Stopping by from FTLOB!

  19. I've never made a tea ring, but this makes me want to! Delish 🙂

  20. That looks absolutely delicious! I baked all day yesterday, but I kind of want to make something else today, and this might be a contender!

    Visiting from FTLOB. Hope you're having a wonderful weekend!

    xoxoxo,
    Joelle
    http://www.wherewelove.blogspot.com

  21. I love cream cheese too! It's so yummy:) The tea ring looks delicous…if only I could reach into the computer screen and have some to go with my cup of green tea!

    I came by from FTLOB comment love day:)

  22. This looks delicious…. wow. I'm drooling!

    This would be perfect to share at my new linky party So Sweet Sundays! 🙂

    morrowsunshine.blogspot.com

Leave a Reply

Your email address will not be published. Required fields are marked *