One of our favorite desserts is Nutella & Cream Cheese Danish. We also love Cream Cheese Blintz Bars…so I decided to combine the two of them and make Nutella & Cream Cheese Blintz Bars! They’re quick, easy and taste delicious. I love how something so simple turns out so wonderful!
Ingredients are as follows:
1 loaf of square bread (24 slices)
1/2 C butter, melted
8 ounces cream cheese, softened
2/3 C powdered sugar
1/2 C butter, melted
8 ounces cream cheese, softened
2/3 C powdered sugar
4 Tbsp. nutella
1/4 C milk
1 tsp. vanilla
1/4 C milk
1 tsp. vanilla
sugar
cocoa powder
Directions:
Preheat oven to 350 degrees; have a 15.25 x 10.25″ cookie sheet ready.Cut the crust off of the bread.
With a rolling pin, flatten each piece of bread; set aside.
Brush some melted butter on the cookie sheet and arrange 12 slices of bread on top. Brush a little more melted butter on each slice of bread; set aside.
Cream the cream cheese, powdered sugar, nutella, milk and vanilla together.
Evenly spread on top of the buttered bread.
Arrange the other 12 slices of bread on top of the cream cheese.
Brush the remaining melted butter on top of the bread. Sprinkle with a generous amount of sugar then sift cocoa powder on top.
Bake for 12-15 minutes; until golden brown around the edges.
Take a bite and enjoy!
Pinned! Hopping over from Mandy's Recipe Box. =)
These look delicious!
Love your blog! Would love for you to link up on A Peek Into My Paradise T.G.I.F. Link Party on Friday!
Cathy @ http://apeekintomyparadise.blogspot.com/
Oh my yummy, Lisa! What a great addition in adding the Nutella.
You are WAY creative Lisa! Two of my favorite things combined. Would you like to come cook for me too? =) This sounds perfect! Thanks for sharing.
These sound amazing! Yum!!
Looks so yummy! I love the ingredients!