The Best Egg Custard Pie
When I was growing up my parents made Egg Custard Pie for the holidays and I wish they had made it more often! I fell in love with it and it has become my favorite pie. Now that I’m grown and have my own family I do make…
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Sugar-Free Apricot Pound Cake
Some of my readers ask about how they can convert a recipe of mine to diabetic friendly. I try to help them out as best as I can, but I do always wonder how it turns out. So I decided to make a sugar-free recipe just for you! This…
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Chocolate Mousse Tarts
I love finding quick and easy recipes. When I saw this one on Gooseberry Patch, I thought it would make a perfect little treat for Valentine’s Day…which is not so far away! You can have these made in a matter of minutes and share them with someone you love…
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Cream Cheese Blintz Bars
I love making cream cheese Blintz, but sometimes it’s a pain! It takes time to roll the bread, spread with cream cheese, dip them in butter and then again in cinnamon sugar. So the other day I thought I’d try making them into a bar. It cuts down on time,…
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The Easiest Peppermint Crunch Bark
This is one of the easiest candies you can make for the holidays! It has three ingredients, no baking, and a short prep time. This peppermint crunch bark is not only delicious but also a perfect last-minute addition to your dessert spread. It’s a lifesaver for busy hosts…
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The Best Scones Ever!
I think scones are one of the most versatile recipes. I love that you can add your favorite ingredient and put your own twist on it too! When I saw this recipe in The Christmas Table, from Gooseberry Patch, I knew I wanted to try it. This is a simple…
