Quick & Easy Flourless Peanut Butter Cookies
1 C sugar
1 egg
1/2 C chocolate chips
Directions:
Preheat oven to 350 degrees.
Mix together the peanut butter, sugar and egg.
1 C sugar
1 egg
1/2 C chocolate chips
Directions:
Preheat oven to 350 degrees.
Mix together the peanut butter, sugar and egg.

I was thrilled when I was told that I would get the chance to review the new Gooseberry Patch Quick & Easy Christmas Cookbook! Not only is it filled with over 220 recipes, but also simple decorating ideas and gifts. This past week I made…

Sometimes we all need a super simple dessert and these Cake Batter Cookie Cups are just that! All you have to do is pick your favorite flavor of cake mix, add two ingredients, bake the cups and fill them with your favorite frosting. Once it’s all done you end…

Valentine’s day is next week and I have a few treats to share with you so you can get them just in time to share with your sweetheart. Please know that these are not affiliate links, these are products that I’ve tried, and liked them so much that I wanted…

Spotlight of the Week! Welcome to Featuring You! Our Spotlight of the Week goes to The Alchemist for sharing these adorable Dark Chocolate Cupcake Bites. These look so cute and I love the addition of candy canes…so festive! There were a lot of Christmas ideas shared this week so I…

Scratch ingredients turned into a warm & delicious Hot Milk Cake! Warm and delicious Hot Milk Cake is quite the cake! This is actually the first time I’ve made one, but it won’t be the last! I’ve heard of this cake before and have been wanting to try…

Spotlight of the Week! Welcome to Featuring You! Our Spotlight of the Week goes to Sarah from Sarah Lynn’s Sweets for sharing these scrumptious Lofthouse Cookies, these are one of my weaknesses…they are so good! There were so many beautiful projects and amazing recipes shared this week, thank you. …
Cant wait to try this.dont have much money .this will make great snacks!
I just made them and I can't wait to try them once they've cooled down! I think they would taste great with vanilla ice cream or a big glass of milk!