Fruit pizza is usually made with a sugar cookie crust, but I honestly don’t care for it. What I do care for is shortbread! I love the rich buttery taste, how flaky it is and how it melts in your mouth. My recipe has brown sugar in…
Spotlight of the Week! Welcome to Featuring You! This week our Spotlight of the Week goes to Say it with Cake for sharing this amazing Heaven & Hell Cake. Do you see all those scrumptious layers? They are chocolate and peanut butter! Thank you all for sharing this week…
Welcome to Mix it up Monday; the best way to start the week! I want to thank all of you for taking the time to stop over and share every week and for making this party a success…it is greatly appreciated! I love seeing all the new…
I’m not a breakfast type person, however there are times that I like something little on my stomach, but it can’t be too sweet! These cream cheese, cinnamon and sugar pinwheels worked out perfectly. The dough requires no yeast so it’s simple to make and can be assembled in…
Spotlight of the Week! Welcome to Featuring You! Our Spotlight of the Week goes to The (mis)Adventures of a “Born Again” Farm Girl for sharing Hubby’s Awesome Baklava, this looks absolutely amazing! I love Baklava but I’ve never made it before, but I think I’m going to now 🙂 Thank…
Welcome to Mix it up Monday! Another week of sharing and enjoying each others creativity; it’s always a pleasure to see what you’ve been working on. We’ve been trying to get everything ready to head back to school, I see some kids have already started! Please feel free…