This recipe is the perfect way to welcome the chilly weather. It’s a lightly sweetened gingerbread dough that I filled with pumpkin, brown sugar and butter. Then to top it off I made a Pumpkin Cream Cheese Frosting! It makes your house smell…
Pumpkin Crunch Cake can be considered a dessert as well as a side. It’s in the same category as sweet potato casserole. A little sweet, but also a little savory. I asked my readers what their favorite Fall recipe was and Cydnee said her favorite was Pumpkin Crunch Cake and…
October is Breast Cancer Awareness Month and as an effort to help raise awareness, Eggland’s Best is once again teaming up with Susan G. Komen to help find a cure. From now until November 15th, Eggland’s Best will be turning their infamous red “EB” stamp…
A few months ago I was talking to one of my readers named Kathleen. We were talking about favorite desserts and she mentioned that she had a wonderful recipe for Tiramisu. It was different from the classic recipes because it didn’t use Mascarpone cheese and…
My littlest one started Kindergarten this year and they’re allowed to bring in a snack once a month; the other day it was our turn. Luckily our school still allows you to bring in homemade food rather than store bought. This is one of my…
It’s birthday time at our house; within the next three months we’ll celebrate five birthdays! Six if you include the dog! A tradition in our house is that the birthday person gets to pick their own birthday cake and what I’ll make for dinner. First up is my son’s and…