A few weeks ago I was contacted by Donsuemor. They are a lovely company that makes delicious Madeleines. They make: Traditional, Dipped, Lemon Zest, Chocolate and Dipped Chocolate. They also make French Almond Cakes and Cute Cakes. They will be featuring a Dessert a Day and asked if I’d like to participate…of course I would! All I had do is choose one of their products and come up with a recipe; I chose the Traditional Madeleines. Once they arrived I immediately opened the box and was pleasantly surprised to see each cookie individually wrapped. I opened one up, took a bite and my taste buds did a little happy dance! They are moist, soft and buttery…simple perfection!
Ingredients are as follows:
16 ounces cream cheese, softened
1 1/2 C powdered sugar
1 tsp. vanilla
1 C cool whip (from an 8 ounce container, save the rest for later)
26 Traditional Madeleine Cookies
2 bananas
20 ounce can crushed pineapple, drained well
1 C diced strawberries
Remaining cool whip
Chocolate syrup
Cherries
Directions:
Arrange 13 Madeleines in the bottom of a
springform
pan; set aside.
Whip together the cream cheese, powdered sugar, vanilla and cool whip.
Take half of this mixture and spread evenly over the Madeleines.
Slice the bananas and place on top of the cream cheese mixture.
Spread the pineapple on top of the bananas.
Sprinkle the strawberries evenly on top of the pineapple.
Place another 13 Madeleines on top of the strawberries then spread on the remaining cream cheese mixture (make sure it goes to the edges of the pan).
Spread on the remaining cool whip.
Drizzle on some chocolate syrup and add some cherries.
Slice, serve and enjoy!
Donsuemor provided me with a box of Madeleines to participate in their Dessert a Day, however this review is my own opinion.
To enter the giveaway: Contest Closed!
Congratulations BigBearswife! Out of 85 comments random generator chose #57 as the winner!
BigBearswife said…
I follow you on Google Connect August 25, 2011 10:25 AM
I’ll be sending you an email 🙂 Thanks so much for entering!
Leave a comment telling me which Madeleine you’d like to try (mandatory entry). For additional entries, leave a separate comment (for each) telling me you:
~ Follow on Google Friend Connect
~ Subscribe by email
You have until August 27th to enter. Thanks so much for participating!
This blog is really great. The information here will surely be of some help to me. Thanks!. http://conseguir-seguidores.es/comprar-likes-facebook/
WOW Looks soo yummy..must try out this recipe asap 😀
Yummyyyyyy…. can I have a bite of it, please!!
Thanks for linking up at Tea Time Thursdays @ Kreative Korner and adding to the fun. The party for this week is going on… hope to see you there again 🙂
http://tanyaanurag.blogspot.com/2011/08/tea-time-thursdays-4.html
I love Madeleines! This looks like such a delicious dessert -what a great way to use them. Thank you for sharing another delicious recipe with Let's Do Brunch.
Happy Monday! I wanted to thank you for sharing this delicious recipe at Recipe Sharing Monday. The new party is now up and I'd love for you to link up again 🙂
This is so pretty and sounds delicious! I love when "pretty" and "yummy" come together! Thank you so much for linking up at Savvy HomeMade Monday. We are partying again and I hope you will stop by! 🙂
Hi Lisa,
I just love a Banana Split and your dessert looks delicious. Hope you are having a great week end and thank you so much for sharing with Full Plate Thursday.
Come back soon!
Miz Helen
Following on google friends connect! Love this recipe! Who doesn't love madeleines?
The lemon zest Madeleines sound absolutely too delicious. I'd love to try some of those, maybe even dipped in chocolate. I miss Madeleines; seeing this almost set off a Pavlovian reaction.
ummm I really want a big slice of that! HA! I hope you will link up with me here:
http://www.thegingerbreadblog.com/2011/08/sweet-saturday-v2.html
This looks like an easy and tasty recipe! Thanks for sharing at Cast Party Wednesday. I hope you will join me again next week for another great party filled with amazing recipes!
I'm following you on Facebook and I'm following you on Twitter
Hi, I'd love to try the dipped chocolate madelines. I'd also like to try their little almond cakes.
lisa, who gets to eat this!??!!! wow!!!! hugs, nyoa http://notyourordinaryrecipes.blogspot.com/2011/08/foodie-friday-3.html
I liked Flour me with love on FB.
jciancio@sbcglobal.net
I would like to try the traditional Madelines.
jciancio@sbcglobal.net
I 'liked" you on facebook, and I also "liked" Donsuemor on facebook. I printed out the recipe and can't wait to try it! I love to make desserts, and am always looking for something different. I do a lot of baking for birthdays and meetings as work, and this is something a lot of people would like. I would like to try the traditional medelines as used in this recipe, but would also be interested in the variety pack—a little something for everyone.
Nancy Bowen
nbowen@sals.edu
I liked you on facebook…
I like choc. dipped will surely follow on FB all these recipes are wonderfull TY so much!!
Chocolate dipped- definitely.
Okay, first of all, I'm STARVING since I haven't eaten yet today and it's almost 1pm right now in New York.
Second, CAN YOU MAIL IT TO ME. I don't like cooking, or anything! LOL.
Delicious! My kids would probably even eat this…
Visiting from VoiceBoks.
I am now following Donsuemor on FB – thanks so much for this referral – their products look SO amazing!!!
I now follow you on twitter too!!
And I have "liked" you on FB! What fun!!!
Oh my goodness, but these look fabulous! French almond cakes would be the FIRST thing I would want to try, with the Cute Bites a CLOSE second!! I just found your blog and am now a follower. Going to go grab a cup of coffee and look through your archives. What I've seen so far is simply AMAZING! Better grab a drool cloth while I'm at it (grin).
Following with Google Friend Connect, have a good day and weekend!
Following @FlourMeWithLove on Twitter 🙂
I "Like" Donsuemor on Facebook… thanks to you both 🙂
I now like you on facebook. Thanks for the chance to win.
annadowdy at gmail dot com
I'd love to try the Madelines since I'd love to do this recipe. Looks yummy. Thanks for the chance to win.
annadowdy at gmail dot com
Like FMWL of FB 🙂
I love the vanilla, HOWEVER would love to try the Dipped…they look so good!
I would love to try the Chocolate Dipped Madelines. YUM!
And now I'm going to follow you on email.
I've never eaten Madelines, but after reading the recipe, my mouth is watering and I'd like to try the traditional so I could try your recipe.
I follow you on Google Connect
I like Flour Me With Love on facebook
I use to love Madeleines when I worked at starbucks, but I bet these Madeleines are just as wonderful!
What a great summer recipe. We would love to try those cookies. Pick us, pick us!
This would be a huge hit in my house! Thanks for sharing! 🙂
Sounds yummy and looks sort of like a trifle pie:)
You're very lucky to have all these lovely samples sent to you!
Thanks for sharing,
Kristina
Visiting from vB
Yum, YUM, YUM! 🙂
Thanks so much for linking this up this week to Made it on Monday!
http://www.larkscountryheart.com
Ohh, this looks delicous, I am taking part in the 30 day challenge as well, and posted my dessert here:
http://www.ladybirdln.com/2011/08/ooh-la-la-tarts.html
If I won some I would love to try the mini cupcakes! I am excited to be your newest follower!
OMGoodness, this looks so tasty!! Not difficult either, which is even better. I love desserts like this. Will try it for sure!
http://thebiggreenbowl.blogspot.com
I am a GFC follower 🙂
I would get dipped, or lemon zest. I LOVE madeleines!
I "Liked" Flour Me With Love on FB..thank you!
I would love to try the Lemon Zest! sounds yummy 🙂
i'd like to try the chocolate dipped madelines 🙂
audra.kurtz@gmail.com
also newest follower of your blog 🙂
Yumm this looks amazing!! I am a follower on FB 🙂
I followed Flour Me With Love on twitter (WalnutAcre)
burkholder.rose@yahoo.com
I am a GFC follower (burkholder.rose)
burkholder.rose@yahoo.com
I think I would go with the vanilla cookies. 🙂
burkholder.rose@yahoo.com
Really appreciate you linking up this awesome masterpiece at the Creative Bloggers' Party & Hop 🙂
This looks so delicious! I can't wait to try it… I love those madelines, I never thought to use them for baking!
French almond all the way, I actually used to sell Donsuemor when I worked for Whole Foods and they are an awesome company. The name comes from their first names Don and Sue I beleive, just a tidbit of info…
Thanks..
That looks amazing!
Would love to try them. I have never tried them.
I'm a GFC follower!
I would love the Original (vanilla) ones!!
Oh yum! Your dessert looks awesome. I'd love to try your recipe with the traditional cookies.
I like Donsuemor on Facebook.
I subscribe by email.
I follow @FlourMeWithLove on Twitter.
I follow you on Google Friend Connect.
I like Flour Me With Love on Facebook.
The Dipped Chocolate
I can practically taste it. Great shot, and it looks pretty easy to make. Thanks for sharing.
Chocolate dipped…yum!
Amy @ A Little Nosh
"Liked" Donsuemor on Facebook
Joey J.
ajoebloe(at)gmail(dot)com
email subscriber
ajoebloe(at)gmail(dot)com
GFC follower as JoeyfromSC
ajoebloe(at)gmail(dot)com
"Liked" Flour Me With Love on Facebook
Joey J.
ajoebloe(at)gmail(dot)com
Your recipe looks amazing! YUM!(Love your pics too!)
I wanna try the lemon zest madeleines!
Thank you for the chance to win!
ajoebloe(at)gmail(dot)com
Opps, the french almond cakes ones would be wonderful to try, love almond anything!
Your dessert looks wonderful and would be sooo easy to make at home too, the cookies look yummy!
Dang, I hope mine come this week, everyone's recipes look great for Dessert a Day! I'm still wondering what I'm going to do with mine! Since I'm getting some, don't enter me in the giveaway, but I just wanted to comment and say your recipe looks delish!!!
Aimee
Chocolate Dipped – YUMMY
Deish – love that you use Madeleines to make this sublime concoction.
🙂
ButterYum
Natalie V likes Donsuemor on Facebook
email subscriber
@Lexiquin follows you on Twitter
Natalie V follows GFC
Natalie V likes you on Facebook
I would most like to try the Traditional (although the Chocolate-Dipped is very tempting, also). I also think I would love the French Almond Cakes.
Your dessert looks fabulous! I bet it is delicious!
Thanks for the giveaway.
aleq13@gmail.com
French almond cakes sounds delicious!
Definitely chocolate dipped!
I would have to try chocolate dipped. They all look delicious 🙂
This looks beautiful! My husband would love it. I love chilled desserts in the summer! Thanks for sharing on Sweet Indulgences Sunday.
I follow on fb
cybercook@ameritech.net
What an unusual use for madelines. Think I would go with a simple, vanilla madelinebecause the possible use are endless
cybercook@ameritech.net