Gob Cake with Sugar-Free Cake
Ingredients
- 1 16 oz. Sugar Free Devil Foods Cake Mix plus the ingredients on the box
- 2 eggs
- 1/4 cup oil
- 1 1.5 oz. sugar free instant chocolate pudding mix
Instructions
- Preheat oven to 350 degrees; grease and flour two cookie sheets.
- In a large bowl, make cake mix according to the box directions.
- Add the additional eggs, oil and pudding mix.
- Stir until combined; do not over mix, yes it will be thick!
- Pour batter into prepared baking sheets.
- Bake for 8-10 minutes; until a toothpick in the center is clean; allow to cool.
- Make the frosting recipe
- Flip one cake out onto a serving tray and frost with filling.
- Then place the second cake on top of the filling.
- Slice, serve and enjoy!