Easy Apple Tart
Ingredients
- 1/2 batch homemade puff pastry link above or 1 sheet of store bought
- 2-3 apples peeled, cored and sliced
- 1/2 C brown sugar
- cinnamon
Instructions
- Preheat oven to 425 degrees; spray a cookie sheet with nonstick spray.
- Roll dough out to about 1/4" thick rectangle; cut into individual rectangle pieces.
- Sprinkle on the brown sugar and cinnamon.
- Arrange slices of apples on top.
- Bake for 18-20 minutes; until golden brown.
- Serve and enjoy!