Classic Reuben Sandwich
Ingredients
- butter
- rye bread
- slices of corned beef
- swiss cheese
- sauerkraut heated up and drained
- Thousand Island dressing
Instructions
- Take one slice of bread and lather on some butter; set aside.
- Take another slice of bread and spread on some dressing.
- Layer a slice of cheese, a couple slices of corned beef, and some sauerkraut onto the dressing.
- Place on a second slice of cheese.
- Top with the other piece of bread; buttered side out.
- Grill sandwiches until both sides are golden brown.
- Slice, serve and enjoy!