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Flour Me With Love
Making life sweeter, one recipe at a time!
  • Featuring You!
    Featuring You

    Featuring You!

    ByLisa

    Pin It Spotlight of the Week!  Autumn Apple Brickle Dip from Posed Perfection  Welcome to Featuring You!  Our Spotlight of the Week goes to Posed Perfection for sharing this scrumptious Autumn Apple Brickle Dip.  Doesn’t it look so creamy and delicious?  There were so many wonderful links shared this week. …

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  • Mix it up Monday!
    Mix it up Monday

    Mix it up Monday!

    ByLisa

    Pin It Welcome to another week of Mix it up Monday, the first one of the Fall season.  I love this time of year!  The leaves are so beautiful, the chilly weather means I get to bake more, we have soup for dinner, all the warm and inviting decorations on…

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  • Chocolate-Hazelnut Icebox Cake
    No-Bake Desserts

    Chocolate-Hazelnut Icebox Cake

    ByLisa

    Pin It      photo courtesy of Pampered Chef Consultant-Carol’s Corner     Way back in March I saw this picture and recipe for Chocolate-Hazelnut Icebox Cake.  As soon as I saw it,  I knew I had to make it!  This recipe belongs to Carol from: Pampered Chef Consultant –…

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  • Featuring You!
    Featuring You

    Featuring You!

    ByLisa

    Pin It Spotlight of the Week!    Blueberry 5th Symphony Dessert from God’s Growing Garden Time once again to show off some wonderful features from Mix it up Monday!  Our Spotlight of the Week goes to God’s Growing Garden for sharing these Blueberry 5th Symphony Dessert.  This looks divine and…

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  • Mix it up Monday!
    Mix it up Monday

    Mix it up Monday!

    ByLisa

    Pin It     Welcome to Mix it up Monday!  Here you are invited to share a project, recipe or anything you’re proud of 🙂  This party is all about showing your creativity and enjoying what others have brought to the party too!  Mix it up Monday is my favorite…

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  • Toasted Coconut Pound Cake with Lime Glaze
    Cakes

    Toasted Coconut Pound Cake with Lime Glaze

    ByLisa

    I don’t think I’ll ever get sick of pound cakes, they’re the perfect cake!  I think one of the reasons why I like them so much is because you can whip one up in no time, no special ingredients are needed and no icing is either.  Plus the end result…

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