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Cream Cheese Cinnamon Roll Bake

Ingredients

  • 1 loaf of Rhodes frozen bread dough thawed
  • 1/2 C butter melted
  • 1/2 C sugar
  • 1 Tbsp. cinnamon
  • 8 ounces cream cheese softened
  • 3 Tbsp. cream or milk
  • 1/2 C powdered sugar

Instructions

Preheat oven to 350 degrees; grease an 8 x 8 inch baking pan.

  • Pinch off little pieces of dough and toss them into the baking dish.
  • Mix the melted butter, sugar and cinnamon together.
  • Pour this over the bread dough and stir to combine.
  • Mix the cream cheese, cream and powdered sugar together.
  • Spoon this on top of the dough.
  • Bake in preheated oven for 25-28 minutes; until golden brown.
  • Serve this warm and enjoy!