Everyone loves a good crunchy cookie, but what if I told you these delicious cookies are Vegan, Gluten-Free, Non-GMO, and contain no artificial ingredients! I know what you’re thinking…are they really that good? Yes they are! Bakeology is a mother, daughter team who created this company to bring you an out-of-this-world cookie experience harnessed by simple ingredients and lots of love!
First is Vanilla Chai Shortbread:
Vanillin, the primary component of the vanilla bean, creates a delicate,
rare taste when fused with our chai spice blend. Ginger, cloves, and
cardamom are just a few of the exotic flavors within this cookie.
These are light, flaky, and a little crumbly all in one bite. The vanilla and chai go together perfectly, and the shortbread cookie itself is divine!
Next are the Snickerdoodle:
The formula for cinnamon is mostly made of cinnamaldehyde, which
promotes the bold flavor of this cookie. A hint of nutmeg along with
cream of tartar give a unique texture + taste.
These delicate little bites have a hint of cinnamon and sugar. Now I’m not big on cinnamon, but these are not overpowering at all. They are crunchy, but they literally melt in your mouth!
this cookie. Sea salt and vanilla round out the taste + help create the
perfect, bite-size snack.
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